Of all the ways to make pesto pasta for dinner, this THE dish I want to make all the time. If you love a good pesto pasta and have a soft spot for tuna, then you will love this pasta recipe. Al dente pasta and tender pieces of tuna all combined with fragrant pesto, this…
Everyone needs a simple yet refreshing summer slaw in their back pocket that is perfect for BBQ, picnics, or simple Sunday lunches. This super easy slaw starts with purple cabbage, green cabbage, and carrots. All the veggies meld together nicely thanks to awesome Marzetti dressing. The special addition to the slaw in this recipe is…
Spicy and smoky vegan salami that is dense in texture is a perfect thing to try even if you do not follow a vegan diet. When I saw this recipe at my friends’ festive table, I thought it will not meet my expectations, but I was blown away by it. I don’t recall ever trying…
A pizza roll is everything you love about pizza – delicious sauce, sliced mushrooms, and melted cheese, but rolled in a pinwheel, and devoured in two bites. They are often made as a kids’ snack, but why would adults not enjoy these too?This is a perfect dinner recipe, and for a new family-favorite meal, serve…
These honey lemon pepper wings are sweet, tangy, tender, and delicious. They are a perfect appetizer or addition to any meal. This is a super easy recipe that requires just a few ingredients and not a whole lot of skill. Lemon juice and zest give these chicken wings a bright lemon flavor, and the honey…
Fresh tortillas, where have you been my whole life? Chewy, savory, and with crispy edges, these tortillas will become a perfect base for your tacos and quesadillas. The beauty of these tortillas is that they are low in sodium, and with that, you can enjoy your tortillas in a healthier way. These tortillas are made…
When we think about comfort food, we usually think about something nourishing and cozy, but also something that requires a long time and a lot of love to prepare. These cheesy ramen noodles prove that a meal can be comforting and absolutely delicious without spending too much time behind the stove. This recipe is done…
Vegan Kimchi Jjigae is a Korean-style stew, made with kimchi, mushrooms, tofu, and in some cases assorted veggies. With this stew, I skipped the veggies, as I added loads of kimchi. This stew is a comforting balance between sweet, sour, savory, and spicy flavors and is my favorite cold-weather stew. This stew is super delicious,…
Tofu puffs are deep-fried tofu cubes that are puffy, absorbent, very chewy, and perfect for saucy dishes. Their airy and spongy texture with a crispy outside makes them very good for stuffing, but they will work amazing in stir-fried dishes as well. Read on for the recipe and my tips for perfect tofu puffs! What…
Chicken is one of my favorite foods. It is so versatile and can be prepared in many different ways; in stir-fries, baked, or cooked, used in savory pies, and even made into gourmet dishes such as cordon bleu. One of my go-to recipes when it comes to chicken is orange chicken. I used to prepare…