Practical step-by-step ways to freeze your food.
Goulash is the ideal meal to make on a cold winter evening, and it is great for when you want to cook a big batch and keep a few portions…
Category:
Freezing
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There is a lot of confusion when it comes to freezing chopped livers — some people say it’s perfectly fine to do so, while others say it turns to mush.…
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Eggs are a staple ingredient in so many households — this is due to their versatility and all the different ways they can be cooked and enjoyed. Eggs can be…
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Marinades made with herbs, spices, sauces, and seasonings can transform a piece of meat into a powerhouse of flavor that becomes hard to resist. The longer you marinate the meat,…
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Quick, easy, and super delicious — chocolate mousse is every chocolate lover’s dream come true. You can enjoy this dessert any time during the day and serve it straight out…
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Collard greens may look difficult to store, but there is an excellent way to not only store them for longer but also save space by compacting the greens. Can you…
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Deviled eggs are a great appetizer that can be served with several types of flavored fillings. But how well do these gourmet eggs store? Can you freeze deviled eggs? Yes…
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Who doesn’t love a freshly baked cookie? These crispy, doughy, round little bits of goodness are so delicious, it is impossible to eat just one! Many home bakers make large…
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We’ve all had those moments of madness at the grocery store, coming home with far more of a certain product than we intended! But while fresh fruits such as plantains…
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Made with butter, rice cereal, and marshmallows, Rice Krispie treats are a timeless snack enjoyed by kids and adults alike. There are several variations of this delicious treat that include…
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