Doubanjiang and gochujang are both spicy pastes that are very popular in Asian cuisine, and both are made from the same primary ingredient. These two pastes bring an umami flavor and saltiness to a dish, which is why they are so popular. However, as often as these two are confused with each other, they are…
Soy sauce is a great ingredient to add flavor to a dish, as it is rich, savory, and has an umami flavor that is difficult to match. The one issue with soy sauce is that it is often thin and runny, and you might need something a little thicker for your recipe. How do you…
Who doesn’t love delicious, crispy chicken coated in a delectable golden-red sauce? Chicken wings are amazing, but with this sauce, they are just mind-blowing. I decided to dedicate this article to the ultimate chicken wing sauce: honey golden sauce. What Is Honey Golden Sauce? From its name, you can already get an idea of what…
Palomilla steak (a.k.a. Bistec de Palomilla) is a Cuban steak dish made from beef marinated in a lime-garlic marinade. This quick, simple dish with a whole lot of flavors is a great option for meat-lovers looking for a fresh spin on steak — the meat is tender, flavorful, and just fresh thanks to the lime…
Taco Bell’s Baja Sauce is a delicious way to season your nachos, tacos, or another type of Mexican food. Inspired by the famous fast-food restaurant sauce option (sadly since discontinued), this copycat sauce is, to me, a perfect match! It’s creamy and delicious, with a spicy kick that gives a perfect finish to most dishes….
Rasta Pasta is not just a fun rhyming dish — it is a bridge between classic Jamaican cuisine and Western influence! Rasta Pasta is a creamy pasta tossed with Caribbean-style jerk shrimp and sauteed colorful bell peppers. This dish is loaded with flavors and makes a great weekend night dinner since it can be made…
Some nights I just want a crispy side dish that is irresistibly crispy and fuss-free. On those nights I use an air fryer! As you already know, an air fryer makes everything better and crispier. This recipe starts with baby potatoes that are pre-cooked in water, drained, smashed, and seasoned with garlic, salt, pepper, and…
Spaghetti and meatballs are such a classic comfort meal, but sometimes something that has been a classic for so long just needs to be shaken up a bit. That is what happened with this recipe here — a classic made in a new way! All the classic ingredients for spaghetti and meatballs, just prepared a…
Cashu bowl is a delicious meal you can make in the comfort of your home. I have already made Chashu Don Bowl, but this one is different — the previous cashu bowl was made with pork, but this one is made with chicken! Regarding the source of protein, the cashu bowl is delicious in both…
These vegan French fries are super crispy and flavorful! These French fries are a perfect side dish, but also work great as an appetizer or snack. When you think about French fries, you probably think they are 100% vegan — they basically should be, but so many people fry them in duck fat or lard,…