Got a lot of fruit that you want to store for the winter? Then this guide is just for you! Canning a fruit cocktail may seem like a difficult task…
Canning
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Canned goods fill our pantries for simple meals and backup. You never know when you may be stuck at home for an extended period and need to be able to…
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Sauce is one of the finishing touches to a variety of dishes. From spaghetti sauce to alfredo sauce to green chili sauce and more, many dishes simply are not complete…
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Coconut cream has a variety of uses, from making desserts and goodies to making various cultural dishes as well. Coconut cream and coconut milk are not the same thing, much…
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In the US, goji berries are most commonly sold already dried, but farmers’ markets, specialty shops, and your own garden are wondrous things so you might be wondering what to…
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Pickled beets are a great way to change up the flavor of your beets as well as preserve them. This works quite similarly to the process you might see for…
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Canned tuna is one of the easiest foods to work with. It has so many uses – from adding it to salads to making up some Tuna Helper and then…
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Grape jelly makes the best PB&J, but can be used for so many other things as well. Grape jelly is pretty easy to make. Some grapes, water, sugar, and pectin…
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Canning food as a means of preserving it has been around for generations upon generations, but the J. WECK Company founded in Germany started to really change the game around…
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Homemade soup has so much more flavor than the store-bought kind, not to mention nutrition. If you make yourself a big batch, it’s also way less expensive in the long…