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  • 13 Best Buns and Bread For Sloppy Joes 

    by Jaron
    by Jaron

    Sloppy Joes are a staple at BBQs, picnics, potlucks, and other summer cookouts. They are tasty and easy to make. They are typically served with buns, but what kind? Some…

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  • 9 Best Substitutes for Sweet Soy Sauce 

    by Serra
    by Serra

    Sweet soy sauce is one of the best condiments for stir fry and recipes that requires a punchy flavor. But what can you use as a substitute to get the…

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  • Paneer Vs Cottage Cheese (Is There A Difference?)

    by Jaron
    by Jaron

    Paneer and cottage cheese are two types of fresh cheese which are a light color in appearance, and which have a mild taste, so it isn’t uncommon for them to…

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  • 7 Best Substitutes For Shredded Coconut

    by Jaron
    by Jaron

    There are many recipes that call for shredded coconut, whether to add a coconut flavor to a sweet dessert or baked good or to be used as decoration. However, you…

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  • 7 Best Maple Extract Substitutes

    by Jaron
    by Jaron

    Maple extract is a popular ingredient used to bake cakes, cupcakes, and cookies, and it is also commonly used to flavor various toppings and syrups. The extract obviously adds a…

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  • How To Tell If Tilapia Is Bad

    by Jaron
    by Jaron

    Tilapia is a popular fish as it is available almost all year round, and it can be cooked in a variety of ways, whether baked, fried, steamed, sauteed or grilled.…

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  • Limeade Vs Lemonade

    by Jaron
    by Jaron

    Nothing really beats a cold glass of lemonade on a hot, sunny day, but for some, limeade is the summer drink of choice. Lemonade and limeade may have a fairly…

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  • Green Peas vs Sweet Peas

    by Jaron
    by Jaron

    If you have heard of sweet peas and confused them with regular green peas, then you are not alone! Even though both terms refer to seeds that grow on plants,…

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  • How Long Is Spam Good For In The Fridge

    by Jaron
    by Jaron

    Spam is a canned meat that is a popular item in many pantries because of its extended shelf-life. If spam is an ingredient you use in your home, you would…

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  • How Long Does Bone Broth Last?

    by Jaron
    by Jaron

    Bone broth is a popular inclusion in many diets, and for good reason. If you have made a fresh batch of bone broth at home, or have an open can…

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Recent Posts

  • 13 Best Buns and Bread For Sloppy Joes 

  • 9 Best Substitutes for Sweet Soy Sauce 

  • 7 Best Substitutes For Shredded Coconut

About Me

Hello! My name is Jaron. I started this website, honestly, because someone told me I couldn’t. They said that there is no room left in the world for “another food blogger.” Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesn’t mean I don’t have some great ideas and strategies. This website is full of easy and practical tips on freezing, reheating, dehydrating, or just about anything else you could do with food. Articles are written by food experts, chefs, home cooks, and me, the Food Guy. Your friend, Jaron!

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This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Recent Posts

  • 13 Best Buns and Bread For Sloppy Joes 

  • 9 Best Substitutes for Sweet Soy Sauce 

  • Paneer Vs Cottage Cheese (Is There A Difference?)

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Foods Guy
  • Recipes
    • Breakfast
      • Baked Goods
        • Muffins
    • Appetizers
    • Lunch
      • Soup
    • Dinner
      • Pasta
      • Sauces
    • Dessert
      • Cookies
      • Cake
      • Pie
      • Frozen Dessert
    • Roundups
  • How To
    • Reheating
    • Freezing
    • Dehydrating
    • Canning
    • Storage
  • Cooking Tips
    • Food Safety
    • Foods That Start With
    • Pairings
  • Best This For That
    • This vs That
  • About
    • Contact
    • Privacy Policy