Can You Freeze JUST Egg?

JUST Egg is found in the refrigerator section of the grocery store, and when you bring it home, it needs to be placed back in the fridge too.

Even though JUST Egg is stored in the fridge, it does have a short shelf-life — you might not be able to use it before its best-by date.

The best option you have to extend the shelf-life of JUST Egg is to freeze it, so none goes to waste!

So, can you freeze JUST Egg? You can freeze JUST Egg. It should hold its taste, texture, and quality quite well through the freezing process, but freezing isn’t exactly recommended by the manufacturer. However, many people have frozen JUST Egg and there has been little change to the quality.

If you are wanting to freeze JUST Egg, then read on to find out more on whether you should, and how you could go about properly freezing it to ensure that none of your JUST Egg goes to waste!

What Is JUST Egg?

Can You Really Freeze JUST Egg?

While the manufacturer does not recommend freezing JUST Egg, it is actually fine to freeze, and with the right preparation, you can successfully freeze JUST Egg with little change to its taste and texture.

It is better to always follow the best-by date on the carton of the JUST Egg product, but freezing JUST Egg does allow it to be kept for longer — however, once you have thawed your JUST Egg, you should use it as soon as you can.

If you want to follow the JUST Egg guidelines and avoid freezing the product, you could then opt to use the brand’s other product, JUST Egg Folded, which is meant to be kept in the freezer.

This is another plant-based egg substitute, but it is slightly higher in carbohydrates and calories. This option can be kept in the freezer quite well and it can be cooked using a variety of methods.

Cooking JUST Egg Folded is really quick as well since it is sold ready-to-eat, just frozen. However, you can still purchase a bottle of JUST Egg and attempt freezing it yourself!

How To Freeze JUST Egg

Freezing JUST Egg is fairly simple — there are a few options you can choose between when freezing JUST Egg, depending on whether the bottle has been opened, and how much JUST Egg you will use in a meal.

Here are three different options on how you can freeze JUST Egg successfully.

Freeze It In The Bottle

Freezing JUST Egg in the bottle is an easy option as you do not have to transfer the product into any other containers, but it does come with some risk.

Liquid is known to expand in the freezer — if the bottle is really full and there is no space for expansion, it could burst in the freezer and you might be left cleaning up JUST Egg from the inside of your freezer.

You could open the JUST Egg bottle and pour a little bit of the product out, leaving around a ¾-inch space between the product and the lid, but then you would need to secure the lid tightly so that it does not leak.

The other issue with freezing JUST Egg in the bottle is that it will take longer to thaw when the time comes to use it, and you will need to use the whole bottle quickly, as you cannot thaw it and leave it in the fridge for too long after freezing.

If you are planning on using the whole bottle in a short time, and you can be sure that the bottle will not explode from expansion in the freezer, then it will be fine to freeze JUST Egg in the bottle.

Freeze It In Plastic Freezer Bags

If you prefer to portion out your JUST Egg before freezing, then one of the best ways to do this is to use plastic freezer bags. These should be sealable so that you can secure them properly before placing them in the freezer.

You would need to choose the size of the freezer bag depending on the portion size you will need, whether for a single person, a couple, or a family.

Pour the portion of the JUST Egg into the plastic freezer bag, leave some space for expansion, squeeze out as much air as possible, and seal the plastic freezer bag completely.

Label the plastic freezer bag with the name of the product and the date of freezing, as well as the best-by date, so you can keep a check on when to use it.

Lay these plastic freezer bags flat in the freezer, one on top of another, to save up some space. 

This way, you only need to thaw the portion you need, without having to thaw the whole bottle.

Freeze It In An Ice Tray

Another option you have for when you want to freeze portions of JUST Egg is to freeze it in an ice cube tray.

This will produce small portions, but it means you do not have to thaw the whole bottle at once, and you can remove as many ice-cube-size portions as you need when it is time to eat it.

To do this, thoroughly wash the ice cube tray you are using in hot water. Once it is dry, pour the JUST Egg product into each ice cube space, leaving a small amount of space to account for expansion.

Place the ice cube tray into the freezer, and give it a few hours to freeze. You can cover it with aluminum foil to protect it in the freezer.

Once the JUST Egg portions have frozen, pop up the small cubes and place them into a sealable plastic freezer bag or freezer container. Remove as much air from the plastic freezer bag before sealing if using one.

Label and date the container with the date of freezing, and place it in the freezer.

This is a great way to freeze JUST Egg as you can remove as many ice-cube size JUST Egg portions as you need per meal, without needing to thaw it all.

How Long Can JUST Egg Be Frozen For?

There are no real guidelines for how long you can freeze JUST Egg, but it is generally accepted that you can keep JUST Egg frozen for up to three months.

You should label the container you are freezing the JUST Egg in to be sure to use it within three months. It will likely still be fine to use after three months, but the quality will decline and it will not be as enjoyable as it should be.

How Do You Thaw JUST Egg?

Thawing JUST Egg is even easier than freezing it! To thaw JUST Egg, whether it was frozen in the bottle or in individual portions, you just need to remove it from the freezer and place it in the fridge.

It will take a few hours, or overnight, to thaw in the refrigerator, but it is the safest way to thaw JUST Egg, and will give you the best quality eggs once cooked!

Do not place thawed JUST Egg back into the freezer.

Final Thoughts

You can freeze JUST Egg, even though the manufacturer recommends against it. There are various ways you can freeze JUST Egg, depending on the portion size you are wanting to freeze, to avoid any waste.

Make sure to keep a check on the best-by date, and label the freezer container with the date of freezing, so that you can be sure to use it within three months of the freezer date to enjoy its best quality and to have some delicious vegan eggs!

Related Questions

How long can JUST Egg last in the refrigerator?

Once opened, JUST Egg needs to be used within 5-7 days. Make sure to check the best-by date on the container, so you can use this as a guideline as well.

Can you successfully bake a cake with JUST Egg?

The great news is that JUST Egg can be used in place of chicken eggs to bake cakes and other desserts.

It might have a slightly different taste and texture to it, but you will not really notice this, and it gives you a great way to create a vegan baked good.

Does JUST Egg taste like egg?

JUST Egg does a great job at replicating scrambled chicken eggs, both in appearance and texture, but there is a slight difference in taste.

However, with some salt and added ingredients, this is barely noticeable.

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