Gravy is one of those classic dishes that can instantly improve any meal. With so many convenient canned gravy options available, you’ll be able to top your delicious mashed potatoes with an incredibly rich and flavorful sauce in no time!
What are the best-canned gravies? Heinz, Campbell’s, and McCormick all provide dependable gravy options if you want a classic taste. You can also find a non-dairy option with Primal Kitchen or go the alternative route with Libby’s.
Let’s take a look at some of the best-canned gravies out there so that you can find the perfect finish for all your recipes – without sacrificing taste or quality.
Canned gravy is a quick and easy alternative to homemade, but what should you look for when buying it? With so many options, it sure feels overwhelming to choose the one that fits your preferences.
Let’s first take a closer look at the key factors to consider before making your purchase.
This is perhaps the most important aspect to consider when buying canned gravy. After all, it’s what gives your dish that extra oomph.
Most brands offer traditional flavors such as beef and chicken, but many also have more unique options like mushrooms, onion, or even herb-infused gravy. Think about which flavor will complement your dish the best, and don’t be afraid to try new flavors!
Another factor to consider is the consistency of the gravy. Some people prefer a thick and luscious gravy, while others like it thinner to use as a sauce. Make sure to read the label to see if the brand offers the consistency you’re looking for.
Some gravies may have cornstarch or other thickeners added, so if you prefer a more natural texture, look for brands that use natural ingredients.
Always read the label of the canned gravy you’re buying to check what it contains. Some may have preservatives, artificial flavors or colors, high amounts of sodium, and other additives that you may want to avoid.
If you’re looking for a healthier option, look for brands with natural ingredients and lower sodium levels.
If you’re someone with dietary restrictions, beware of hidden ingredients that could throw off your diet. It’s always a good idea to read the label and check for any potential allergens or “red flag” ingredients that may not align with your dietary needs.
Taking the extra few seconds to double-check could save you a lot of trouble in the long run. So, next time you reach for the canned gravy, take a moment to do a quick scan and make sure it’s the right choice for you.
Not all canned gravies are made equal, so it’s important to do your homework before buying. Certain brands have a better reputation for producing high-quality canned gravy than others.
Do some online research to read reviews and compare prices to ensure you’re getting the best value for your money.
Lastly, take note of the packaging of the canned gravy. Some come in easy-to-open packaging, while others may require the use of a can opener. There are also brands that come in microwavable containers, which make heating up the gravy quick and effortless.
It’s important to keep in mind how you’ll be using the gravy, and the packaging may make all the difference.
Canned vs. Dry Gravy
Canned gravy is a popular choice among most people due to its convenience. It is readily available in most grocery stores and comes in various flavors, including chicken, beef, and turkey.
Canned gravy also saves time since all you need to do is open the can, heat it up, and pour it over your dish. However, canned gravy can be more expensive compared to dry gravy, and it may contain preservatives and additives that might not be healthy for you.
On the other hand, dry gravy is a cheaper alternative to canned gravy. It comes in different flavors, and all you need to do is add water or broth to it. Dry gravy is also easy to make, and you can customize the flavor and consistency to your liking.
However, dry gravy may not have the same consistency as canned gravy and may take longer to cook. Additionally, some dry gravy brands may contain high levels of sodium, which is harmful to your health if consumed excessively.
When it comes to taste, both canned and dry gravy have their pros and cons. Canned gravy has a richer flavor, while dry gravy tends to be thinner in consistency.
You can choose to add cornstarch or flour to your dry gravy to thicken it, but canned gravy is a better option for those who prefer a thicker texture. Ultimately, the decision on which type of gravy to use depends on your personal preference and the flavor profile you wish to achieve.
Another aspect to consider when choosing between canned and dry gravy is their shelf life. Canned gravy has a longer shelf life compared to dry gravy, making it a good option if you do not plan on using it soon.
Dry gravy, on the other hand, has a shorter shelf life and may spoil if not stored correctly. It is essential to store your dry gravy in a cool, dry place and use it before its expiration date.
5 Best Canned Gravy
The following brands
|Heinz Homestyle Roasted Turkey Gravy
|Turkey gravy, containing soy, Dairy, Gluten
|Campbell’s Turkey Gravy
|Turkey gravy, containing wheat cereals, Gluten
|Primal Kitchen No Dairy Mushroom Gravy
|Mushroom gravy, organic and vegan
|Libby’s Country Sausage Gravy
|Gravy containing sausage
|McCormick Simply Better Chicken Gravy
|Chicken gravy, gluten-free
1. Heinz Homestyle Roasted Turkey Gravy
Heinz is a timeless brand that has been a staple in households for generations. It’s no secret that their ketchup has been the go-to condiment for any classic meal, whether it be a juicy hamburger or a plate of golden fries.
But Heinz offers more than just ketchup, with a variety of sauces and condiments that can enhance any dish. Heinz Homestyle Roasted Turkey Gravy is a delicious way to add some extra deliciousness to your favorite dishes.
Made with real turkey stock, it’s packed with all-natural ingredients and no preservatives. Its light blend of spices adds just enough flavor without being too overwhelming, making it perfect for any occasion.
With Heinz Homestyle Roasted Turkey Gravy, you’re getting an authentic taste of home-cooked goodness sure to please everyone at the table. Try it on mashed potatoes, roasts, and casseroles for a savory addition you won’t be able to resist!
2. Campbell’s Turkey Gravy
Campbell’s Turkey Gravy is an ideal way to add flavor and depth to mashed potatoes. This versatile and convenient sauce has been crafted with real turkey stock and blended with familiar flavors to make your next meal more special.
Incredibly easy to use, it can make any dinner or holiday feast a real crowd-pleaser. Whether you’re creating a casserole or roasting up some potatoes, this gravy can take the humble dish up a notch in no time.
With its enticing aroma and hearty flavor, it’s the perfect ingredient for adding the finishing touches to any meal that could use a savory punch of flavor.
3. Primal Kitchen No Dairy Mushroom Gravy
Primal Kitchen No Dairy Mushroom Gravy makes it easier to stick to your vegan diet without sacrificing flavor. This USDA Organic gravy is loaded with the robust, earthy flavor of mushrooms, so you can enjoy the classic taste of gravy on all your favorite meals.
Each ingredient is carefully sourced for optimum quality and nutrition and is free from artificial ingredients. The gravy is free from hydrogenated fats or high-fructose corn syrup, bleached or bromated flour, or synthetic nitrates or nitrites.
With Primal Kitchen No Dairy Mushroom Gravy, you can bring a delicious and healthy twist to classic dishes like mashed potatoes and shepherd’s pie!
4. Libby’s Country Sausage Gravy
Libby’s Country Sausage Gravy is the perfect recipe for a classic home-cooked meal! This gravy is made with chunks of tasty country sausage, giving it a mild, spicy flavor that will take your favorite meals to the next level.
Delight in the deliciousness that this gravy brings to all of your favorite dishes. The chunky sausage gravy can make any basic dish delightful, and the flavors are definitely unmatched.
Whether spooned over warm biscuits, mashed potatoes, or cornbread, their signature blend of herbs and spices is sure to be an instant hit!
5. McCormick Simply Better Chicken Gravy
The only thing better than savory chicken gravy is healthier, more flavorful chicken gravy with McCormick Simply Better Chicken Gravy!
Crafted from real ingredients and McCormick spices, this rich and delicious gravy has no added MSG or artificial flavors – just the right amount of savory goodness ready to give every meal a boost.
Those who need gluten-free options will be thrilled: it’s the only ready-to-serve gravy that’s totally gluten-free. And the non-breakable packaging with an easy-pour spout makes it even easier to pour the perfect amount onto anything you’re serving.