The 5 Best Left-Handed Chef’s Knives Of 2023

Being left-handed can certainly present its challenges. It seems like it’s always difficult to find great tools that are made for the lefties. When it comes to chef’s knives and various kitchen utensils, the struggle is real. 

Those who love to cook and want the best tools can be right-handed or left-handed, but finding the right tools is not an even playing field. So what do you do?

While there are not as many options as there are for the typical right-handed chef’s knives there are still so many to sift through to attempt to determine which one is the best.

How can you determine the best left-handed chef’s knives? The best left-handed knife is one that is designed to have a 50/50 bevel ratio. We’ve done all of the work for you and we’ve put together a simple guide that narrows your choices down to the top 5 picks for the best left-handed chef’s knives available right now. 

Take a load off and stop worrying about how you are going to make a decision and select the right knife for your needs. Browse our guide and make a choice based on the simple facts and all of the important details laid out for you in an easily comparable format. 

We hope you will keep reading and get one step closer to finding the best left-handed chef knife for YOU. 

Your Guide to the Best Left-Handed Chef Knife

In this guide, we will share out top 5 left-handed chef knife picks. We’ve sifted through numerous options to bring you honest and informative reviews in an effort to provide you with accurate and useful information for making a selection to fit your needs. 

Remember as you look through these options that you might prefer specific characteristics that are different than other individual’s preferences and that is perfectly acceptable. This is why we share the top 5 picks so that you can take the best options and determine which sounds best for your own needs. 

Each review we share will detail everything you should know about the knife as well as some pros and cons so that you know what is really great about the knife but also the qualities that just might not be perfect. 

Providing you with this information allows you to prioritize what qualities you like the most and what qualities you simply are not interested in dealing with during your selection. This will allow you to narrow down your list further by referring to the qualities you prefer and prioritizing your list to make a decision. 

The Top 5 Left-Handed Chef’s Knives of 2019

1. Damascus Chef Knife, Inofia 8-Inch Pro Kitchen Knives

Check current price on Amazon.

This Japanese-style chef knife is a high-quality chef knife that is designed to work perfectly for the left-handed individual. It is designed to be comfortable in either hand with a 50/50 bevel ratio. This is a professional chef’s knife with a price that will please you. 

Key Features:

• 8-Inch Chef Knife
• Includes wooden block holder
• Japanese VG10 Super Steel

This chef’s knife is the ultimate chef knife at a much more budget-friendly price point than some on the market. The Japanese design promises a sturdy and reliable knife that is unique and will chop and slice for many years to come. 

The handle is ergonomically-designed to be suitable for left or right-hand usage. Left-hand knives can be very hard to find but this one fits the bill without breaking the bank. The knife comes with a leather sheath to protect the blade as well as a wooden block designed specifically for this knife. 

Pros:

• Very affordable knife option, comes with a sheath, stand, and gift box
• 100% satisfaction guaranteed with warranty included
• Extremely sharp blade
• Well-balanced with suitable weight distribution

Cons:

• Hand wash to avoid rusting
• Does not cut bone or extremely hard foods (nuts, shells, etc.)

2. Shun Classic 6-Inch Chef’s Knife Double-Bevel VG-Max

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This chef’s knife is uniquely designed with a smaller blade than the typical chef’s knife. If you prefer the larger blade this company does provide those options. However, we think you will find this blade works just as well as the larger blades. The D-shaped handle and 50/50 bevel makes this a great option for left-handed individuals. 

Key Features:

• 6-Inch blade
• VG-max steel used for the blade
• Handle made from genuine, ebony PakkaWood

You will be pleasantly surprised at this nimble and impressive blade that works for every chef’s needs. 

Shun designs lightweight knives that are both sharp and hard. They are high-quality knives with average price tags for the type of knife that it is. This knife and blade are designed to provide versatile kitchen use for everyday needs. 

Pros:

• Japanese-style knife with a lightweight design
• Made with high-quality substances from the tip of the blade to the end of the handle
• Multi-purpose knife with a versatile purpose

Cons:

• Blade may chip when used on excessively hard substances or surfaces

3. Imarku Chef Knife, Pro 8-Inch Damascus Knife

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The Imarku Chef Knife is beautifully crafted to give you a high-quality left-handed knife that looks great as well. The handle is quite unique in design and the blade is an air-blade that has been perfectly tempered for quick and steady cutting. 

Key Features:

• 8-Inch Damascus knife
• Air-blade hammered super-steel blade
• Includes 100% satisfaction guarantee

This chef’s knife is exquisite and impressive. The handle is ergonomically designed and balanced such that it is a great option for those who need a left-handed knife. The blade is double-edged and angled so that the knife can actually be ideal for either hand. 

The sleek design of this knife will catch your eye while also delivering the high-quality performance that one might need from a chef’s knife. This brand of knife is available in various styles and sizes as well and comes in a very nice gift box. 

Pros:

• Well-balanced handle with great grip properties
• High-quality, professional style Japanese knife
• Double-sided blade with a “V” edge for comfort and versatility
• Durable and anti-corrosive

Cons:

• Hand wash knife and wipe dry with linen-free cloth
• Knife tends to snap at handle when pressure must be applied for use

4. NoBox All Purpose Chef Knife 8-Inch Blade

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This all-purpose chef’s knife is the ideal traditional chef knife. It has the basic style design that delivers ergonomic grip properties, a quality blade and is balanced to work for the left-handed chef as well. The knife is sleek and well made with a nice rosewood handle. 

Key Features:

• 8-Inch chef knife
• Leather sheath included
• Lifetime warranty attached

If you prefer a simple, traditional style knife then this is the perfect option for you. It is a well-made knife that is strong, sharp, and durable. It has the traditional style with a simple rosewood handle that is 4 inches long and designed for a comfortable hold. 

The knife is balanced and uses materials that are high-quality and allow the knife to perform with a lifetime warranty attached. This knife is great for utility-based needs rather than finite slicing and dicing that the Japanese style knives are designed for. 

Pros:

• Non-slip ergonomic handle
• Specially heated and treated stainless steel blade
• Strong, durable, and easy to use
• Lightweight utility knife properties

Cons:

• Thick blade not meant for thinly slicing

5. Aroma House 8-Inch German Pro Chef Knife

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The Aroma House German knife is the perfectly proportioned knife that offers realistic grip and balanced for the left-hander. This chef knife was designed with versatility in mind and it lives up to the task at an extremely low cost. 

Key Features:

• 8-Inch chef knife
• Weighs about 1 pound
• Blade is angled to 15 degrees on each side

This knife has all of the ideal qualities that are sought after in expensive chef’s knives and at a fraction of the typical chef’s knife cost. You will be pleasantly surprised at the multi-functional capacity of this knife and how well made it is. 

This knife has a sharp, stainless-steel blade and a comfortable handle that is well designed to be used by either hand. This is a high-carbon German steel knife that will not disappoint you in the kitchen for whatever task you present it with. 

Pros:

• Rockwell hardness tested with a score of 56+
• Edge-retention qualities to maintain blade sharpness
• Rust-proof and resistant to corrosion
• Versatile knife at a low price point

Cons:

• Not dishwasher safe
• Inconsistent build

Related Questions

We hope that you have found this guide to the 5 best left-handed knives to be useful and informative. We invite you to review our question and answer section for additional information provided. 

If you’re on the market for kitchen items and also need a cutting board, here are the best rubber cutting boards that will stand up to your knives!

How Can You Tell a Knife is Left-Hand Friendly?

Some knives are designed to be compatible with either left or right hand use. It’s important to look at the details of how the knife is beveled or balanced as well as the blade details.

If a knife is 30/70 or 50/50 bevel it is left-handed or both. A knife with dual blades can typically be used for both as well.