Cooking Tips

Chia seeds are a tiny superfood that comes in black and white varieties. Both types are quite popular and highly nutritious, but there are some small differences between the two. …

For many people, cheese is a beloved food — it’s creamy, flavorful, and versatile. However, cheese is also a dairy product, which means it isn’t suitable for those who are…

Aloe vera can be found in many different forms, fresh as a plant, processed into a juice, or even as a body cream or skin treatment. However popular aloe vera…

Maple syrup is a pantry staple — we love to drizzle it over pancakes and waffles as well as use it for a range of savory dishes! But what about…

Ground chicken is a highly perishable food item — you need to handle it following all the safety rules and store it properly for it to last up to two…

Fruity Pebbles is a colorful and crispy rice cereal that everyone loves. But can everyone eat it, including vegans? While we tend to think of cereal as being vegan, it…

Black tea is possibly the most consumed tea around the world, and it comes in different varieties too. Most people have a box of black tea sitting in their pantry…

An egg salad sandwich is a staple breakfast food. It is easy to make, totally customizable, and keeps you full for hours! But what should you serve with egg salad…

Making angel food cake from scratch can be an incredibly satisfying process. But as you may know by now, you do need some special equipment to make this cake! First,…

If you’re a fan of boba, you must be familiar with the variety of toppings it can be served with. From popping tapioca pearls to grass jelly, egg pudding, cheese…