Flan is such a rich and creamy dessert. It’s one of those treats that you either love or you don’t and once you try it, it’s like you simply can’t get enough.
Flan does take some special creativity to make properly and of course, you need a really good pan to make it effectively.
Making flan doesn’t necessarily call for a “flan pan” but there are certain styles of pans that will work best. You might find pans labeled as flan pans but you might also find other pans that work for a variety of other options as well.
What is the best pan for flan? The best pan for flan has the right shape and size for your flan, is easy to grip and hold, and is oven-safe. You may prefer a springform pan or pan which can double as a serving plate. Nonstick materials are also ideal.
In this guide, we will share with you the best flan pans. We have searched through the market and found the very best options that are truly great for flan and meet all of those checkpoints to work well for this purpose.
Stick with us to learn about the 7 best flan pans and more!
How to Choose a Flan Pan
We mentioned earlier that you won’t necessarily find a “flan pan” but there are a ton of really great options out there that work well for making flan.
These pans are typically versatile and work for other uses too, which is always a nice bonus.
Before you pick out a flan pan, here are some deciding factors of things we felt were important to consider to pick out the best pan for making flan (and other things!).
Making flan, you are going to be using the oven. So naturally, you need a pan that will be safe in the oven.
Traditional flan is typically baked and unless you are using a recipe that calls for boiling, you need to be sure your pan is oven-safe and will stand up for this kind of use.
Choosing a pan that will work with specific temperatures in the oven will be an important thing to look for. All of the pans we share here with you are oven-safe for this use.
Shape & Size
Flan can be made in a variety of shapes and sizes. The most common formation is a typical pie shape and size. Quite often, pie pans are used for making flan.
However, the type of flan you make can also make a difference here. If you have a traditional flan recipe, you might check it and see what type of pan it recommends and the size of the pan it recommends as well.
There are options for round pie pans, deep cake pans, and even bundt pans that can be used for making flan, depending on the recipe that you are using.
Sturdy & Steady
Flan is a creamy dessert. When you’re prepping it, the mixture is thin and very mobile.
It would be easy to spill or drip if you are not careful or if your pan isn’t easy to grip. You want some reliable and sturdy handles so that you can maintain a firm grip on your flan pan at all times.
Finally, you will also want to be sure that the pan you are using is a spill-proof pan.
For example, some people like to use springform pans and these pans are not always leak proof. You will need to pay attention to this feature and ensure you are getting a spill-proof pan with comfortable grips.
The 7 Best Flan Pans Reviewed
Whether you want a deep-style pan or a simple pie pan design, we have got you covered.
We have searched and researched and tested and worked hard to narrow down the market and find the truly best pans to use for making flan. We made an effort to provide a variety of styles so there will surely be something to meet your needs.
|1.||Zenker Non-Stick Flan/Tart Pan||Carbon steel|
|2.||Anchor Hocking Deep Pie Plate||Versatile|
|3.||Wilton Non-Stick Fluted Tube Pan||Fluted|
|4.||Easy Shop Stainless Steel Flan Mold||Lid + handles|
|5.||Boxiki Non-Stick Springform Pan||Plate incl.|
|6.||Imusa Stainless Steel Flan Mold||Lid incl.|
|7.||Wilton Aluminum Round Cake Pan||Heavy duty|
Below, you will find our top picks for the 7 best flan pans complete with reviews and overviews for you to make an educated decision.
1. Zenker Non-Stick Flan/Tart Pan
Our first pan, and our best overall pick, is a pan that was designed specifically for making things like flan and tarts. It is reliable and sturdy and perfectly designed, with one flaw.
This pan doesn’t have handles but you should be able to maintain a sturdy hold on the bottom of the plan if you are careful. You might also be able to place a baking sheet underneath it for that extra stability.
This is an 11-inch pan that was made in Germany. It is made with a non-stick, durable carbon steel. The pan is non-stick, which is an essential attribute for making flan. The pan is metallic and the non-stick coating is Teflon so it releases everything easily and simply.
This pan is covered by a 5-year guarantee. It is made with durable and reliable materials.
It is heat-resistant up to 450 degrees, which means it will totally work in the oven for flan. It has a decent depth and the edges slant slightly, making it great for specialty uses.
- Covered by a 5-year guarantee
- Sturdy and durable pan
- Non-stick coating that works
- Designed for tarts and flans
- Oven-safe up to 450 degrees
- No handles so you will need to work around this flaw.
- The material is thin, which means you might have some troubles with warping.
2. Anchor Hocking Deep Pie Plate
Here is a glass pie plate option that is perfect for making flan. It is a 9.5-inch pie pan and it is designed to be deep so you won’t have to worry about spillage.
It has sturdy handles that are comfortable to grip and will help you maintain stability when handling your flan. This is just a simple, glass pie plate. There is no lid or anything like that. It will work great for flan.
This pan is made with tempered glass materials, which are sturdy and reliable. It can be used in the microwave, a pre-heated oven, refrigerator, freezer, and dishwasher. It will hold up for any of these uses.
The glass is safe and it will never warp, stain, or retain odors because of the glass material. It is covered by a 5-year warranty from the company but really it should last for a lot of years if you care for it properly. This glass flan pan is even made in the USA.
- Made in the USA
- Deep pie dish design
- Sturdy and comfortable handles
- Glass materials are durable
- Covered by a 5-year warranty
- The glass does scratch up with use.
- Could be made slightly deeper.
3. Wilton Non-Stick Fluted Tube Pan
If you need a flan pan that is deep like a bundt pan, this option is for you! These pans are commonly known as bundt-cake pans but you might also call them fluted tube pans.
They are the size of a pie pan in diameter but are extra deep and rounded, with a tube in the center.
From this company, you can purchase a single pan like this or a multi-pack that comes with 2 of them for a reasonable price. We love the quality of this pan and you can use it for more than just flan!
The pan allows you to bake and cook many different things. It has a non-stick surface that easily releases what you put against it.
It is easy to clean and easy to use, with a reinforced coating. It even has small handles for easy handling! The pan is oven-safe and is made to be super durable and reliable.
- High-quality durable materials
- Purchase a 1 or 2-pack
- Non-stick coating for easy release
- Deep, bundt-style pan
- Easy, comfortable handles for a steady grip
- While the surface is non-stick, you may need to grease the pan a little still.
- This pan is on the small side for the style.
4. Easy Shop Stainless Steel Flan Mold
Here is a premium option that will definitely give you some really great flan results. This pan is a bit more expensive than some of the options but it was designed specifically for making flan and it is perfect for the task!
This pan is made with stainless steel materials. It measures 8.5 x 3.5 inches, which is a good size for flan. We love that it is deep so you are less likely to spill. This unique pan is versatile for a lot of uses and can even be used in a pressure cooker.
This unique flan pan has a lid with a locking feature and a handle. These come in handy for pressure cooker use. Since these pans fit inside the pressure cooker, you can make a lot of different dishes with them as well. You can also bake with the pan. It is simple and effective and quite easy to work with!
- Pan designed for pressure cookers
- Comes with a locking lid that has a handle
- Can be used for pressure cooking or in the oven
- Perfect size and shape for flan
- Durable, stainless steel materials
- The material is thin, which may affect your caramel portion of the process.
- The pan gets very hot and you may have to let it cool slightly.
5. Boxiki Non-Stick Springform Pan
A lot of people like to use springform pans for making flan because they are easy to work with and will release the flan easily without having to try to dump it or whatever out of the pan.
The problem is most of those pans are not really leak-proof, which makes it hard because flan is very thin before it is cooked.
This pan has a plate underneath, so it helps with that issue. The plate makes the pan easy to handle and eliminates the leaking issue. You still get to appreciate the springform style without a mess!
This pan is non-stick and is a large size that is 10-inches. We love that the pan gives you the versatility to be able to make flan when so many of these pans simply don’t work because of the leaking.
This pan is oven-safe up to 445 degrees Fahrenheit, so you should have no troubles when making your flan!
- Oven-safe up to 445 degrees
- Benefit of springform: low mess
- Plate has handles
- Non-stick materials
- Sturdy and durable design
- The base of the pan isn’t tight to the plate so you may still experience some leaking.
6. Imusa Stainless Steel Flan Mold
Here is another pan that was designed specifically for making flan. It’s pretty cool because it is formed for making flan, it is nice and deep, and it has that locking lid that can be extremely helpful for making flan.
This is a 7-inch round pan that is made with stainless steel materials. It is sturdy, durable, and reliable overall. The pan is deep enough for flan, measure 2.6 inches deep. The lid fits tightly and snugly and locks into place, which is a great bonus.
This pan is perfectly round and we think it’s a promising solution for flan. It is an oven-safe pan and can withstand those temperatures well.
It is unclear whether or not you can use it for the pressure cooker like the pan we shared earlier. We love the simple design and the affordable price tag for this option.
- Designed for making flan
- Stainless steel materials
- Durable and reliable design
- Comes with a locking lid
- Oven-safe materials
- This pan is on the small side but it does work well for the purpose.
- Some of the finishing elements of the pan seem cheap and unrefined.
7. Wilton Aluminum Round Cake Pan
For our last option, we leave you with a simple round cake pan that is a really great choice.
This particular option is the 10-inch pan but you can choose this exact option in 6-inch, 8-inch, 12-inch, or 14-inch pan as well. They have a lot of size options so you should be able to find what you need.
This pan is simple. It doesn’t have any frills or special design features but it is effective. Sometimes, simple is better. It is made with sturdy aluminum and built to last. The aluminum has a non-stick coating as well.
We love that even though this pan is simple, it is made with quality materials. It is heavy-duty and durable, with thick aluminum that won’t bend easily.
In fact, it is even covered by a lifetime limited warranty. There are no handles but it’s deep enough you shouldn’t have to worry about spills too much.
- Simple but effective pan design
- Multiple size options to choose from
- Limited lifetime warranty
- Thick materials that are durable
- Deep design to prevent spills
- The pan has paper inside with adhesive when it is new and it is hard to get out.
No matter what style you are looking for, we hope you find an option there that will work for you. We worked carefully to select a variety of top options to meet every potential need.
Now it’s time to make your favorite flan recipe!
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