There is hardly anyone that could resist flavorful Mexican fajitas. When you think of fajitas, it seems like it is a dish with plain ingredients – meat and veggies in a tortilla. What makes it so special? The magical fajita seasoning!
But what are the best fajita seasonings to buy or make? If you are looking into pre-mixed fajita seasonings, we have picked 4 of the best options in the market – Fajita Magic Seasoning by Magic Seasoning Blends, Bolner’s Fiesta Extra Fancy Chicken Seasoning, Badia Fajita Seasoning, and The Spice Hunter Fajita Seasoning Blend.
In this article, you will learn about 4 of the best fajita seasoning mixes and what makes each of them so good and special. If you want to make your own blend of spices, we have got two easy yet effective fajita seasoning recipes for you to choose from.
The 4 Best Fajita Seasoning Mixes
If you are a fan of hearty Mexican fajitas and want to make some at home, you are probably looking for some of the best seasoning blends on the market.
We have made a list of the best fajita seasonings for you to try. While the ingredients differ from brand to brand all of them will give the true Mexican feel to your homemade fajitas.
1. Fajita Magic Seasoning (Magic Seasoning Blends)
If you are looking for a fajita seasoning blend with all shades of chili, then Fajita Magic Seasoning it is.
This mixture of spices contains 15 varieties of chili along with a multitude of other spices and herbs.
This seasoning mix will give your fajitas a true Mexican flavor whether you are using it for beef, chicken, or seafood.
Among the ingredients of this fajita mix are dried onion and garlic, salt, a number of aromatic spices, natural lemon, and lime flavors.
When using this seasoning take into account that it contains salt.
Here’s what makes Fajita Magic Seasoning the best:
- It is made of natural ingredients and doesn’t contain any preservatives.
- It is gluten and MSG-free. The latter is an ingredient used to enhance flavors.
- You can substitute salt, pepper, and all of the spices and herbs with just a few tablespoons of this seasoning mix. Could it be easier?
Drawback: The only drawback of this seasoning mix for people following a sugar-free diet can be the fact that it does contain sugar.
2. Bolner’s Fiesta Extra Fancy Chicken Seasoning
Are you a fan of chicken fajitas? Then we have found the seasoning that will work perfectly for you.
If you are someone that doesn’t eat red meat and is not a fan of shrimp fajitas, then this seasoning mix will be your best pick.
The ingredients are specifically chosen the enhance the taste of chicken. All you need to do is sprinkle some of it on the chicken strips 30 minutes prior to cooking it.
Served with some salsa in fresh tortillas, the chicken marinated in this seasoning mix will make the best Mexican chicken fajitas.
Bolner’s chicken fajita seasoning contains a plethora of spices, salt, garlic, onion, and lemon flavors.
What makes this seasoning blend even better is that:
- It is gluten-free.
- It contains tenderizer to make the meat more delicate.
Drawback: If you are looking for an all-natural blend of fajita seasoning mix, Bolner’s blend is not it. But it is certainly one of the best you can use to marinate chicken to make fajitas.
3. Badia Fajita Seasoning
Badia Fajita Seasoning blend is the perfect choice for those who like a mild kick of chili.
This mix can be a great use when making fajitas whether you are new to cooking or are experienced in the kitchen.
The ingredients include dehydrated garlic and onion, a range of spices and chili pepper, as well as salt.
Here’s what makes this seasoning blend good:
- It goes well with chicken, red meat, and seafood. This means that no matter what fajitas you are making you always have the perfect seasoning at hand.
- Badia fajita seasoning contains tricalcium phosphate. This is an ingredient used to prevent caking. How many times have you opened a can of spices and found annoying lumps formed in there? Well, this won’t happen with the Badia seasoning blend.
Drawback: Even though it contains tricalcium phosphate, it is technically a safe ingredient approved to be used in organic products in the United States.
4. The Spice Hunter Fajita Seasoning Blend
The Spice Hunter Fajita Seasoning Blend is the best option for those who are looking for an all-natural mix of spices.
In contrast with many other brands, the manufacturer clearly states all of the ingredients in the fajita seasoning mix. So, you know exactly what flavors you are adding to your fajitas.
The ingredients of this blend are paprika, jalapeno, and red peppers, parsley, onion, garlic, mustard, oregano, and cumin.
Here’s what makes the Spice Hunter fajita seasoning so special:
- It is salt-free.
- All ingredients used in the mix are natural.
- It doesn’t contain any preservatives and MSG.
As this fajita mix doesn’t contain any salt, you can easily control the amount you put in the dish. Thus, this seasoning blend is the best pick for those who are trying to manage or reduce their salt intake.
Homemade Fajita Seasoning Recipe [No Salt]
If fajitas are your favorite Mexican dish to make, you may be running out of your store-bought seasoning mixes quite quickly.
Fajita seasoning is very easy to make. You probably have all of the ingredients in your pantry unless you are someone that generally sticks with only salt and pepper.
While store-bought fajita seasoning mixes can be really good, making fajita seasoning at home has a few benefits:
- If you don’t like heat, you can reduce the amount of cayenne pepper or leave it out completely.
- You can substitute regular refined sugar with coconut sugar as a slightly healthy alternative.
- You control the amount of salt you put in the seasoning mix or omit it if you want to.
- You can make a larger amount of fajita seasoning and keep it for months in your pantry. And if you do run out during the cooking process, you can easily make some more as you already know the proportions.
Salt-Free Fajita Seasoning
If you want your fajita seasoning to contain no sodium, this is the blend of spices to try. With the addition of other hearty spices, this seasoning mix does not fall behind any store-bought ones.
Here is my favorite homemade fajita seasoning if you decide to make your own magic mix.
- 1 tbsp. chili powder
- 1 tbsp. garlic powder
- 1 tbsp. onion powder
- 1 tbsp. smoked paprika
- 1 tbsp. dried oregano
- 1 tbsp. dried cilantro
- 1 tbsp. cumin powder
- 1 tsp. tomato powder
- 1 ½ tsp. cayenne pepper
- Mix all the ingredients together. Easy peasy!
- Place the seasoning in an airtight container so it stays fresh for future use.
Tomato powder is used to add acidity to the dish. If you don’t have some at hand, you can omit it and use lime juice instead while marinating the meat for fajitas.
Nutrition Information:Yield: 7 Serving Size: 1 tbsp
Amount Per Serving: Calories: 20Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 37mgCarbohydrates: 4gFiber: 1gSugar: 0gProtein: 1g
This is the perfect fajita seasoning recipe to try if you want to control the amount of salt you use for the meat.
How Much Fajita Seasoning Should You Use Per Pound of Meat?
While it all depends on personal taste and how much you want the meat to be seasoned, the optimal amount to use is 2-3 tablespoons for a pound of meat.
If you are cooking with a particular store-bought mix and are not familiar with the intensity of the spices, start slow with 1 tablespoon per pound.
A good thing about homemade fajitas is that you know how much of all spices you have mixed. This will help you tell how much of the seasoning blend you need to add for the desired taste.
Can You Use Fajita Seasoning for Tacos?
Fajita and taco seasoning mixes are quite similar. They both contain such ingredients as chili powder, cumin, oregano, etc. However, there are also some differences between the two.
Taco seasoning usually has more chili powder. Additionally, there are also differences in acidity in the seasonings.
Beefsteak is a popular meat choice for fajitas. And as it is not very tender, an acidic component is needed to make the meat more delicate.
In store-bought fajitas, citric acid or tomato powder is what provides the acidity. If you are using store-bought fajita seasoning for tacos, add a small amount of sugar to the dish to tone down the acidity.
Homemade fajita seasonings are usually made without citric acid. In order to add acidity to the dish, lime juice is added to the seasoning mix to marinate the meat. So, fajita seasoning mixes that lack acidic ingredients can be used for tacos.
You can use fajita and taco seasoning interchangeably. While both will give a Mexican feel to the dish, you may experience slight flavor differences.
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