Quick, easy, and healthy is the quintessential weeknight dinner that we all strive for, right? Well, look no further than this recipe right here! In 20 minutes, you can have a meal that’s packed with tons of veggies and greens, flavors that are low in sugar and salt, and it’s gluten and dairy-free! This noodle…
Are you sick of zucchini “zoodles” yet? I don’t know about you, but I find that zucchini noodles just get too soggy for me! The low-carb aspect I love, but lately, I’ve been on the hunt for a better, easier, less soggy alternative. Introducing hearts of palm pasta! Hearts of Palm are low-carb, low-calorie, full…
I bet nothing screams Mediterranean seafood more than shrimp pasta! Besides ice cream, shrimp is one thing I like to keep stocked in my freezer. Shrimp are super quick to thaw, you can buy them already cleaned and deveined, and most importantly, they really cook fast. It’s hard to beat that! Shrimp are a great source…