9 Best Sugar-Free Syrups Of 2026
Cutting sugar does not have to mean dry pancakes. My top pick for 2026 is Pyure Organic Maple Flavored Syrup, an organic stevia blend that pours and tastes like the real thing. Here are all 9 sugar-free syrups I keep in rotation, every one verified live on Amazon.
There are many different reasons you may be choosing to reduce sugar in your diet, but that doesn’t mean you have to go without syrup.
Syrup is incredibly versatile. Whether you’re using it for your coffee, pancakes, or late-night ice cream indulgence, syrup adds a nearly magical touch to your dish. Thankfully, there are many ways to make a delicious syrup sugar-free.
What are the best sugar-free syrups? The best-tasting syrups with no sugar are a matter of preference, but in general, you’ll want to consider the type of sweetener that is used, the flavor of the syrup, and how you plan to enjoy it. Natural, organic ingredients are ideal.
This article will explain each aspect and offer you 9 of the best sugar-free syrups to choose from.
How to Choose a Sugar-Free Syrup
The most important factor in choosing any kind of syrup is the flavor.
In our list of 9 best sugar-free syrups, we’ve found the tastiest chocolate, maple, vanilla, hazelnut, caramel, and pumpkin spice syrup as well as the more traditional pancake or maple syrup.
It’s not just the added flavoring that you need to consider, however. Some sugar-free sweeteners can impact the taste of the syrup, regardless of the primary flavor.
Many people don’t like the taste of certain additives used to sweeten foods, so before you can choose a syrup, you should understand what each sugar-free alternatives taste like.
Sugar-Free Alternative Sweeteners
If you’re searching for sugar-free alternatives to your favorite sweets, you will likely find a great variety. There are many ways to increase the sweetness of foods, beverages, and, of course, syrup, without using actual sugar.
The most common solutions in the food and beverage industry include natural sugar-free sweeteners, artificial sweeteners, and sugar alcohols.
Natural Sugar-Free Sweeteners
Relatively new to the market in comparison to the other two types of sugar-free sweeteners, naturally sugar-free sweeteners come from plants. The most common include:
- Monk fruit
- Stevia
Technically, sugar alcohols are also natural, but because of how they are processed by the body, they belong in a separate category.
Both monk fruit extract and stevia extract are over 150 times as sweet as sugar; however, they are calorie and carbohydrate-free. They don’t affect blood glucose levels and there is no evidence of side effects, making them a very popular, healthy choice.
Both stevia and monk fruit have distinct “fruity” flavors that not everyone appreciates. To compensate, many manufacturers combine them with sugar alcohols to retain maximum sweetness with as minimal aftertaste as possible.
Sugar Alcohols
Sugar alcohols will add calories and carbohydrates to the item being sweetened, while still being considered sugar-free. They’re not commonly used in homes, as it isn’t common to package up sugar alcohols like sucralose or even stevia, but these are frequently used in the food and beverage industries.
Sugar alcohols used to replace sugar generally end in “ol”, making them relatively easy to identify on an ingredients list. The most common alcohols used in processed foods include:
- Erythritol
- Sorbitol
- Xylitol
Within our list of favorite sugar-free syrups, only erythritol makes an appearance. This may be because erythritol is the lowest calorie sugar alcohol.
Erythritol, as well as other sugar alcohols, are generally deemed to be safe for regular consumption.
However, they do belong in the FODMAP category of foods (or “fermentable oligo-, di-, mono-saccharides and polyols,” that is, short-chain carbohydrates that aren’t absorbed well by the gut). People with digestive disorders may find that erythritol can cause bloating, gas, and other forms of digestive distress.
Erythritol has little to no aftertaste, but some people find that there is some acidity hiding behind the sweetness. With this additive, more people avoid it for digestive reasons than flavor and it is generally thought to be one of the most neutral sweeteners.
Artificial Sweeteners
Artificial sweeteners, as the name implies, are artificially made, intensely sweet sugar alternatives. They are chemicals that are commonly used in the food and beverage industries, and are also made available for use in homes under certain brands.
Some of the most common artificial sweeteners and the brand names they are known by include:
- Aspartame: NutraSweet, Equal, Sugar Twin
- Acesulfame potassium: Sunett, Sweet One
- Aspartame-acesulfame salt: Twinsweet
- Neotame: Newtame
- Sucralose: Splenda
- Saccharin: Sweet ‘N Low, Sweet Twin, Necta Sweet
Artificial sweeteners vary in sweetness, availability, and risk factors. So when they’re used, they’re sometimes used in combinations. It’s not unusual to see multiple chemicals in a single product.
Artificial sweeteners are the most controversial sugar-free option because, while they don’t affect blood glucose levels and have been shown in limited studies to reduce hunger and therefore calorie intake, they’ve also been shown as a potential link to an increased risk of gut health issues and cancer.
Some people only taste sweetness when chemicals are used, whereas others taste an unpleasant bitterness or even metallic flavor. The only way to know which category you fall into is to try it for yourself!
9 Best Sugar-Free Syrups
Now that you’re familiar with your sugar-free sweetener options and have a better idea of what to look for, let’s check out some of the best sugar-free syrups:
| Rank | Product | Best Feature | Review |
|---|---|---|---|
| 1 | Pyure Organic Maple Flavored Syrup | No sugar, calories, or carbs | Read Review |
| 2 | Torani Sugar Free Hazelnut Syrup | Classic hazelnut flavor for coffee | Read Review |
| 3 | DaVinci Sugar-Free Gourmet Caramel Syrup | Rich caramel for drinks and desserts | Read Review |
| 4 | Jordan’s Skinny Syrups Vanilla | Sweet vanilla with zero guilt | Read Review |
| 5 | Wholesome Yum Zero Sugar Maple Syrup | Thick and sticky like real maple syrup | Read Review |
| 6 | NuNaturals Pumpkin Spice Syrup | Plant-based seasonal favorite | Read Review |
| 7 | ChocZero’s Maple Syrup | Monk fruit sweetened, thick and rich | Read Review |
| 8 | Cary’s Sugar Free Syrup | Classic brand, familiar flavor | Read Review |
| 9 | Nature’s Hollow Maple Syrup | Keto friendly with 0 net carbs | Read Review |
We’ve chosen the best brands and flavors above, but it’s always worth branching out. If you simply love DaVinci or can’t get enough of Torani, chances are great you will love most of a brand’s flavors, not just the one.
1. Pyure Organic Maple Flavored Syrup (Best Overall)
My top pick is this organic maple flavored syrup from Pyure. It delivers sweet, authentic maple taste with no added sugar, and it has no calories or carbs to worry about.
That makes it an easy fit for low carb breakfasts and desserts. It is just as happy drizzled on keto pancakes and waffles as it is over a scoop of ice cream.
If you have been burned by watery sugar-free syrups before, Pyure is the one I would hand you first. It is a really satisfying everyday swap for the classic bottle of maple syrup.
2. Torani Sugar Free Hazelnut Syrup (Best For Coffee)
There is something about hazelnut that is incredibly satisfying, and this sugar-free hazelnut syrup drizzled over your favorite dessert is a match made in heaven.
It’s also thin enough to blend into hot or cold beverages easily. We recommend a hazelnut coffee protein shake to get your day started right.
Key Features:
- Best sugar free hazelnut syrup
- Sweetened with sucralose and acesulfame potassium
- No calories, carbs, fats, or, of course, sugar
Biggest Drawback: We’re not sure why, exactly, but this syrup from Torani seems to be the most inconsistent in terms of flavor. It always tastes good, but the potency of the hazelnut flavor sometimes leans towards caramel or vanilla. When it’s right, it’s blissful and when it’s slightly different, it’s still pretty great.
3. DaVinci Sugar-Free Gourmet Caramel Syrup (Best Caramel)
If you’ve been drinking sugar-free for years, you are probably well acquainted with DaVinci’s popular sugar-free line already.
This classic caramel syrup tastes great on nearly anything that needs a little sweetness, but pairing it with whipped cream or, even better, coconut whipped cream, is a match made in heaven.
Key Features:
- Best sugar-free caramel syrup
- Sweetened with sucralose
- No calories, carbs, fats, or sugar
Biggest Drawback: DaVinci has been making sugar-free syrups for years and, if you’ve been enjoying the caramel flavor for a while, you may have noticed that the recipe has changed in recent years. Some people prefer it, some are disappointed, many don’t even notice the difference!
4. Jordan’s Skinny Syrups Vanilla (Best Vanilla)
While there are plenty of sugar-free vanilla syrups out there, Jordan’s vanilla skinny syrup is our favorite vanilla for all other uses.
This syrup tastes brilliant in cocktails, yogurt and oats, baked goods, and even smoothies. The vanilla is obvious and doesn’t hide behind overwhelming sweetness.
Key Features:
- Best sugar-free vanilla syrup
- Sweetened with sucralose and acesulfame potassium
- Gluten-free, kosher, non-GMO, and keto-friendly
Biggest Drawback: If you are sensitive to the flavor of artificial sweeteners, you may find that the aftertaste in this syrup is more noticeable than many of the others. If you’re used to using Splenda, and it doesn’t bother you, you will probably love this sugar-free vanilla syrup.
5. Wholesome Yum Zero Sugar Maple Syrup (Best Keto)
Wholesome Yum set out to make a zero sugar maple syrup that could pass a blind taste test against the real thing, and it gets impressively close.
It is sweet, aromatic, thick, and sticky just like traditional maple syrup, and it is sweetened with monk fruit, which keeps it keto friendly.
If maple syrup is the thing you miss most on a keto diet, this is the bottle I would start with.
6. NuNaturals Plant-Based Pumpkin Spice Syrup (Best Seasonal)
Pumpkin spice in your own home is a year-long treat that brings as much comfort from the spicy fragrance as it does from the flavor.
Adding it to your latte is an easy choice, but don’t stop there. Drizzling it over your morning granola, apple slices, or even pairing it with sharp cheese will spice up your daily routine sweetly.
Key Features:
- Best sugar-free pumpkin spice syrup
- Sweetened with stevia
- Spiced with flavors of cinnamon, ginger, nutmeg, cloves, and allspice
Biggest Drawback: Pumpkin spice can be a very personal flavor. There is no actual pumpkin, but rather a variety of spices traditionally used to spice pumpkins and pumpkin recipes.
If you find that the blend of spices isn’t exactly to your taste, use the opportunity to add small amounts of spices from your cupboard, increasing the flavor and nutritional value!
7. ChocZero’s Maple Syrup (Best Thick And Rich)
This maple syrup is sweetened with monk fruit extract. Because maple is such a powerful, rich flavor, the natural fruitiness of monk fruit is nearly undetectable, making this sugar-free syrup nearly identically to the more traditional variety with no artificial aftertaste.
Key Features:
- Best sugar-free maple syrup
- Sweetened with monk fruit extract
- No water or preservatives, just thick, rich maple syrup
Biggest Drawback: This syrup is sugar-free, but it is the highest calorie and carbohydrate syrup on our list. With 32 calories and 15 carbohydrates per tablespoon, this syrup isn’t an optimal choice for those following a keto diet.
8. Cary’s Sugar Free Syrup (Best Classic Brand)
Cary’s is a name that has been around maple syrup for generations, so the brand knows exactly what an authentic syrup should taste like.
This sugar free version comes in a 12-ounce bottle and gives you that familiar pancake-house flavor without the sugar.
It is a simple, dependable choice if you want a classic syrup taste from a brand you recognize.
9. Nature’s Hollow Sugar-Free Maple Syrup (Best 0 Net Carbs)
Nature’s Hollow rounds out the list with a sugar free maple syrup that brings rich, classic maple flavor to pancakes, waffles, and more.
It is keto friendly with 0 net carbs and low in calories, which makes it one of the most diet-friendly bottles here.
If artificial aftertaste is what usually puts you off sugar-free syrups, this one is a gentle and pleasant alternative.
Related Questions
Does sugar-free syrup have calories?
Sugar-free syrup may or may not have calories, depending on the brand and the ingredients used in the syrup.
On our list of the 9 best sugar-free syrups, some have a small number of calories and others are completely calorie free. Most sugar-free syrups in generally are relatively quite low in calories, if not free from them.
Does sugar-free syrup have carbs?
If the sugar-free syrup contains any calories, it will likely come from carbohydrates.
Sugar alcohols are not considered sugar because they do not affect blood glucose levels, but they are still carbohydrates. The same is true for natural sugar alternatives like monk fruit or stevia extract.
If your sugar-free syrup is made using chemical artificial sweeteners, it will likely have no carbohydrates.
If it is made with any other type of sugar alternative, it may have carbs and calories. It may also have fiber, however, reducing the overall net carbs, which can also make a difference to your diet plan.
Is sugar-free syrup good for diabetics?
We would not go so far as to say sugar-free syrups are good for diabetics, nor for anyone, in fact. However, because they do not have any effect on blood sugar levels, they are generally considered to be safe for diabetics.
For syrup or any other food or beverage to be considered good, it would have to have an intrinsic nutritional value. Sugar-free syrups are neutral, at best.
What is the healthiest syrup to use?
The answer to “what is the healthiest syrup?” is a really tough one to answer because it’s difficult to define “healthy” in this context.
However, one syrup that is always part of the debate for the healthiest syrup would be maple syrup. It comes from the sap of maple trees and is only very minimally processed (assuming it’s actually 100% maple syrup), which means it retains most of its nutrients.
Many people don’t know this, but maple syrup actually has some really beneficial minerals and antioxidants. Manganese, for example, is found in maple syrup and can help with the prevention of oxidative damage. Zinc is also found in maple syrup and helps support your immune system.
In addition, pure maple syrup also has a much lower glycemic index than other sweeteners.
Honey is another very healthy syrup and a popular sweetener. Honey is also minimally processed and contains all kinds of healthy minerals and antioxidants. Quality raw, unprocessed honey also contains pollen, which can help with seasonal allergies, especially if you buy your honey locally.
Although both honey and maple syrup are very healthy syrup options, they still should be consumed in moderation due to their high levels of natural sugar.
This is also a reason that many alternative sweeteners like monk fruit, erythritol, stevia, etc. have become increasingly popular: because they have zero calories.
Are “Skinny Syrups” healthy?
So-called “skinny syrups” are specifically marketed as being a healthier alternative to traditional syrups, mostly because they typically contain less sugar and calories.
However, it’s important to know that just because skinny syrups have fewer calories does not necessarily mean they are healthier. These syrups often contain lots of ingredients, including artificial sweeteners, flavors, and other additives.
Many of these ingredients have been linked to potential health problems.
Up Next: 5 Best Sugar-Free Chocolate Syrups
“healthier”
all these contains Red No. 40, Blue No. 1, Yellow No. 5 and sodium benzoate which may become a health concern when it is combined with ascorbic acid
please consider doing research first