7 Best Steak Seasonings To Buy In 2024
Steak can be prepared in a myriad of different ways. Whether you’re a grill master or you prefer cooking in the great indoors, the flavor is always the key to a good steak.
Perfecting the seasoning of steak can be a challenge because you need just the right combination to let the natural flavors shine. Steaks don’t typically need a lot of seasoning, but just the right amount to really ramp up the flavor.
Whether you like to marinate or use a dry rub, you need the best options for the boldest flavor. We all have our own flavor preferences, but some steak seasoning options are certainly better than others.
What is the best steak seasoning to buy? The best seasoning will compliment your steak and the natural flavors that it already possesses. You want something that has a good classic blend but also won’t overpower your steak. The rest depends on your personal preferences.
In this guide, we will share with you the 7 best steak seasonings to buy. There are several classic winners out there and they all bring something unique to the dining table.
We’ve sorted through the myriad of options to narrow it down to the very best.
How to Choose a Steak Seasoning
Good salt can take you pretty far with bringing out your steak’s natural flavor, but if you really want to take your steak to the next level, you’ll need a fantastic seasoning.
Choosing a steak seasoning isn’t always just about the flavors in the seasoning but also sometimes about the steak as well.
While the steak seasoning that works for you might really be a matter of your own flavor preferences, we have some things to keep in mind as you look at your options.
Package Size
One of the things you will want to consider is the size of seasoning package you are purchasing. You can find large, bulk seasoning containers or you can find small, mini seasoning options.
There are also a lot of seasonings that you can sometimes find in individual packages. Think about how often you enjoy steaks and how often you will be using your seasoning to determine which size is right for you.
The good news is that most spices and seasonings store pretty well and have a long shelf life. You probably won’t have to worry about your steak seasoning going bad unless you just never use it.
Ingredients
The biggest thing you’ll want to consider as you look at the steak seasoning options is, of course, the ingredients.
While many will have similar ingredients, they will also be unique in some ways as well. Some may include other ingredients that do not appeal to you or that you may want to specifically avoid.
Checking the ingredients label lets you know exactly what you are using and consuming before you ingest it.
You will see blends that primarily include things like sea salt, black pepper, garlic, and onion. On the same note, you also might see different twists like cinnamon or cayenne pepper.
How to Use Steak Seasoning
One of the keys to the best steak seasoning is knowing how to use it properly. The seasoning can only do so much for you if you don’t use it well.
You have to apply the seasoning to the meat in the proper ratios and sometimes you also need to use oil for steak as well. We have another article for the best oils for steak.
We suggest using a small amount of oil combined with the seasoning and rubbing it all over the steak. The drizzle of oil simply helps the seasoning stick to the steak and will keep your steak from drying out while it cooks.
You don’t have to use oil, but many people also prefer just adding the seasoning dry and this is totally acceptable too.
If you’re more of a visual learner, we’ve found a helpful video from The Stay At Home Chef on YouTube explaining the easiest way to prepare and season steak.
The 7 Best Steak Seasonings
We’ve talked a little bit about how to use steak seasoning and some things you will want to think about as you pick out your new favorite blend. Now, it’s time to take a look at the steak seasoning options that we’ve selected to share with you.
Rank | Product | Best Features |
---|---|---|
1. | Weber Chicago Steak Seasoning | No MSG, classic blend of spices |
2. | Killer Hogs Barbecue Steak Rub | Award-winning steak rub, authentic flavor |
3. | Kosmos Q Texas Beef Savory Garlic and Lemon | Award-winning, savory and citrusy |
4. | Bolner's Fiesta Uncle Cris' Seasoning | Gourmet, bold, traditional flavor |
5. | Madison Park Foods Dos Gauchos Steak Rub | Low-salt, chimichurri seasoning |
6. | Kinder's Buttery Steakhouse Seasoning | Organic, classic buttery flavor |
7. | McCormick Grill Mates Montreal Seasoning | No artificial flavors, classic blend |
We sorted through the options and worked hard to choose the very best steak seasonings that you can find on the market.
From bright and bold flavor to authentic blends and twists on classics, we have some really great treats for you to consider. We hope you find something that will tantalize your tastebuds!
1. Weber Chicago Steak Seasoning
Many of you might know Weber for their grills, but did you know that they also have seasonings and accessories?
It stands to reason since they offer everything else for grilling meat that their Chicago steak seasoning is a top-rated choice on the market.
This is a classic steakhouse seasoning blend. It comes in a large 28oz container, so it is slightly more expensive, but it should last for quite some time.
It has the classic flavors with just a tiny bit of spice for a bold kick but not an overwhelming taste.
This seasoning is great for just about any use. It’s flavorful, bold, and high-quality. It’s savory and will go well with steak and any other meat. You can even use it on veggies.
The blend contains sea salt, garlic spices, onion, red bell pepper, and red pepper.
Pros:
- A top choice among steak lovers
- Subtle spice for bold flavors
- Great for other meats and veggies
- Simple ingredients with nothing artificial
Cons:
- Some people feel as though the salt is too prominent
- Has a kick of spice, so if you are sensitive to spiciness, this might not be for you
2. Killer Hogs Barbecue Steak Rub
Next up is another classic that you simply can’t go wrong with. This option from Killer Hogs is one of the most highly-rated and popular options across the board.
This is 16oz of award-winning championship steak rub, developed by a BBQ team. It’s also made in the USA.
This rub has been in production for 10 years and has remained popular for master grillers, home cooks, and chefs ever since its beginning.
It is consistent and flavorful and the recipe is so good and fresh that it doesn’t need to be revived or altered with extra ingredients.
It’s robust and bold but also subtle so you don’t lose the steak in all that goodness.
The company does offer a no-risk period, so if you purchase this one and aren’t a fan, they actually give you your money back.
This is rare in the food/spice industry and it speaks something about the integrity of both the company and their product.
The ingredients include salt, garlic, onion, sugar, and Worcestshire. However, there are some less desirable things like modified corn starch as well.
Pros:
- Award-winning and made by a championship BBQ team
- Made in the USA
- Designed specifically for the best grilling flavor
- Bold and simple flavors
- Company offers a risk-free guarantee
Cons:
- You may not be a fan of the modified corn starch in the ingredients
3. Kosmos Q Texas Beef BBQ Rub, Savory Garlic & Lemon Blend
If you want something savory without having to worry about spice, check out this garlic and lemon blend from Kosmos Q.
This company is known in the Midwest and Texas area for their premium rubs and this option is certainly one for the books.
They do offer a variety of other flavors to check out as well, so that might also be something to keep in mind.
This is a dry rub steak seasoning that is unique and flavorful.
The garlic and lemon blend will give you just the right amount of citrus and savory flavors that you just can’t miss – and would be sad if you did!
This is another option that is made by an award-winning team. This one hails from Texas.
The rub is easy to use and it really is pretty versatile as well. The ingredients are simple with things like salt, sugar, garlic, and lemon. The sugar helps to tone down the citrus and give you an all-around savory flavor that you’re likely to love!
Pros:
- Tested by World Championship BBQers
- Unique twist with lemon and garlic flavors
- Made in Texas
- Easy to use on any meat or veggie
- Delicious and savory
Cons:
- If you’ve tried other Kosmos flavors, this one might seem bland in comparison
4. Bolner’s Fiesta Uncle Chris’ Gourmet Seasoning
We couldn’t go on without sharing this classic from Fiesta Brand.
This is an 11oz bottle, but you can also purchase it in multi-packs if you want more than that. And trust us, you probably will!
It’s a reliable gourmet steak seasoning. The flavor is savory with a touch of citrus that doesn’t take away from the steak.
If you’re looking for a short and sweet ingredient list, this one could be better, but it’s not overly concerning.
It does contain corn starch, which is something many people prefer not to see, but the flavor is fantastic and you won’t be consuming much at a time anyway.
The flavor-enhancing ingredients include salt, spices, garlic, onion, bell pepper, lemon, and more.
The result is a very robust flavor that is somewhat light so that it isn’t overwhelming. It’s also a great option if you don’t want a spicy kick.
Pros:
- Light but savory flavor
- Comes in multi-pack options
- Gourmet seasoning
- No spicy kick
Cons:
- Does contain some ingredients that don’t make it the healthiest choice
5. Madison Park Foods Dos Gauchos Steak Rub
This last option is certainly a premium option. It’s a rub, though, so you won’t use as much as you might from a traditional seasoning.
It’s absolutely delicious and flavorful with an Argentinian twist that really stands out. It has a robust and bold appeal that offers just a bit of a kick.
This rub is, of course, more than suitable for other types of meat as well. It’s a gluten-free blend that is made with all-natural spices and is low in salt. This brand has several other flavors to choose from as well.
This is a handcrafted selection that is made in the USA. It’s designed for both quality and flavor and it will not disappoint.
Pros:
- Premium, handcrafted ingredients only
- Low salt blend
- Has a bold flavor
Cons:
- The chimichurri flavor isn’t entirely traditional
6. Kinder’s Organic Buttery Steakhouse Seasoning
Kinder’s motto is “Obsessed with Quality,” and their products clearly reflect this sentiment.
This steak seasoning is not only organic but absolutely mouth-wateringly delicious. It can be used on anything from beef to chicken to pork, but it’s especially flavorful when spread on a nice juicy steak.
Featuring a prominent buttery taste, this seasoning is a classic blend of salt, pepper, and other spices that will elevate your plain beef to another level.
You can apply this rub generously to your steak and receive a whole lot of flavor in return without excess saltiness. If you love a little butter on your steak, this one’s the choice for you.
Pros:
- Buttery flavor
- Not too salty
- Organic, gluten-free, kosher, MSG-free
- Simple and flavorful ingredients
Cons:
- Some find that they have to freshen this seasoning up a bit with extra ingredients
7. McCormick Grill Mates Montreal Steak Seasoning
This first option is our top pick overall. McCormick seasonings are a classic winner and we simply couldn’t argue with that.
This blend has been a fan favorite for many years and you really can’t go wrong. It’s perfect for steak but can also be used on other types of meat as well.
This seasoning is loaded with the traditional pepper, salt, and garlic flavors that really compliment a steak when it is cooked right.
It can be used dry or with oil to flavor your steak. It’s labeled as America’s #1 grilling seasoning. Some of the other flavors included are paprika and red pepper but not enough to make it spicy, just a touch on the bold side.
What’s even better is that there are no additives, artificial flavors, or preservatives, as well as no MSG.
Another bonus is that this seasoning has actually been altered slightly from their original blend in order to reduce the sodium levels by about 25%, making it an all-around good choice.
Pros:
- 25% less sodium from original recipe
- Iconic blend of seasonings with a touch of red pepper and paprika
- No artificial ingredients or flavors
Cons:
- Some may say the reduction of sodium is noticeable in the flavor
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